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If you enjoy working with seniors and enjoy an elegant and cordial environment, we'd like to hear from you. At Sunrise Senior Living, you will be part of a ...
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Server/Dishwasher Job Number: 43947 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Horizon Bay, now part of Brookdale Senior Living, ...
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Steward (Dishwasher) Location: Dallas, TX Job Code... individuals for the position of: Steward (Dishwasher) Summary of Job: Responsible for the cleaning of......
For your reference, we have included the original job posting below.
Dishwasher
Job Number:
41549264
Company Name:
ClubCorp
Job Location:
Dallas, TX US
Job Category:
Travel, Hospitality & Restaurant
Dishwasher
Dishwasher
Club Location :Brookhaven Country Club Location :Dallas TX US 75234
Division :ClubCorp-Golf and Country Club Category :Restaurant and Food Service,Hospitality/Tourism,Food and Beverage Operations Open Date :12/23/11 Job Type :Full Time Job Description :
CLUB INFORMATION Amid beautiful mature trees and flowers, Brookhaven Country Club runs through the lovely neighborhood of Farmers Branch, right on the outskirts of North Dallas. Founded in 1957 as an affordable family club, Brookhaven retains its legacy of being the first club in the ClubCorp network. The Club’s relaxed and friendly environment is the perfect place for friends, business colleagues and families to come together and enjoy a variety of recreational activities and special Member events. POSITION SUMMARY Responsible for duties such as dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Must sweep and mop kitchen floors, walk-ins, storerooms, employee locker room and chef's office, etc. as directed. Preparation of and storage of all food items necessary to operate kitchen in adherence with ClubCorp quality standards. Communicate with Chef and Sous Chef when special products are needed or having problems with equipment and tools. Assist fellow Employee Partners, Members and guests to ensure delivery of the 3 steps of service without being directed. Be aware of team members and the environment and participate as a member of the team. Notify supervisor of Member/Guest complaints at the time they occur. Rectify, practicing service recover, any complaints as soon as possible. Job Requirements : Any previous experience in stewarding or kitchen prep is favorable. High school diploma preferred
