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For your reference, we have included the original job posting below.
Director - Culinary & Corporate Executive Chef
Job Number:
43305477
Company Name:
Friday's
Job Location:
Dallas, TX US
Job Category:
Management & Business
Salary:
$100,000+
Director - Culinary & Corporate Executive Chef
To lead the Culinary function in the execution of the Menu Strategy with respect to concept innovation and culinary pride, leading to increased trial and frequency and enabling the restaurants to deliver a consistently high level of execution. Key Responsibilities & Accountabilities Food Innovation ? Develop innovative new menu/recipe items that positively define the brand and utilize a variety of flavors and cooking styles ? Develop improvements to current menu categories as prioritized in conj...